The Boat House in Rhode Island has won the prestigious ProStart® Dish competition, showcasing their culinary craftsmanship and innovative dishes. The event, organized by the Rhode Island Hospitality Association and Education Foundation, featured talented chefs competing for the top prize.
In other news, the 2024 ANCHORS Awards ceremony celebrated the achievements of professionals in the hospitality industry, recognizing their hard work and dedication. The event highlighted the contributions of individuals and teams who have made a significant impact on the industry.
Looking ahead to the future, the Rhode Island Hospitality Association and Education Foundation have announced their board members for 2025. These boards will continue to support and promote the growth of the hospitality industry in the region, emphasizing education and excellence in service.
Furthermore, the Community College of Rhode Island (CCRI) has introduced a new Culinary Craftsmanship Associate Degree program, providing students with the skills and knowledge needed for a successful career in the culinary field. The program aims to train the next generation of chefs, preparing them for a rewarding and fulfilling career in the industry.
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